Whiskey Sour Cocktail

5/5 (1 Review)
Share on facebook
Share on google
Share on twitter
Share on pinterest


The Whiskey Sour Cocktail is popular all over the world. It can be made with or without egg white. Personally, I think it's with the creaminess of the egg white.
Whiskey Sour Cocktail


Serve in a Large Old-Fashioned glass

  • 2 shots bourbon
  • 1 shot fresh lemon juice
  • 3/4 shot simple syrup
  • 1/2 an egg white

Garnish1 maraschino cherry & 1 orange slice

How to Make

  1. Add all the ingredients to the Boston shaker without ice.
  2. Dry shake first to activate the egg white.
  3. Add ice, then shake & strain into a large ice-filled old-fashioned glass.
  4. Add the garnishes.


The whiskey sour is the cocktail that spiked my interest in whiskey. It’s massively popular all over the world and it there are a few different variations. Most notably is the addition of egg white. Some recipes include it, others don’t. Personally, I find the creaminess of the egg white helps smooth the drink out making it much more approachable to non-whiskey drinkers.

Buy From Amazon

More Cocktail Recipes

Leave a Reply

Your email address will not be published. Required fields are marked *

Scroll to Top