Also called the 'Buck’s Fizz', the Mimosa is a sparkling wine cocktail that's commonly served in the morning and at day-time wedding celebrations.
Serve in a Flute glass
- 1 1/2 shots orange juice
- Top with champagne
Garnish: No garnish
How to Make
- Add the orange juice to the flute glass.
- Top with champagne carefully to avoid spillage.